Cantonese Dessert
Black Sesame Put Chai Ko
A rich Cantonese rice pudding infused with black sesame — smooth, nutty, and delicately aromatic.
Brown Sugar Red Bean Put Chai Ko
A warm Cantonese rice pudding combining brown sugar and red beans — rich, soft, and gently nostalgic.
Coconut Milk Filling Put Chai Ko
A smooth Cantonese rice pudding with coconut milk filling — delicate, creamy, and softly sweet.
Coconut Red Bean Put Chai Ko
A classic Cantonese rice pudding blending coconut aroma and red beans — soft, comforting, and sweetly nostalgic.
Original Red Bean Paste-Filled Put Chai Ko
A tender Cantonese rice pudding with smooth red bean filling — mildly sweet, soft, and full of comforting flavor.
Coconut Matcha Milk-Filled Put Chai Ko
A soft Cantonese dessert combining coconut rice pudding with a creamy matcha milk filling — gentle, layered, and aromatic.
Cantonese Dessert · Coconut · Filling · Innovative Flavor · Matcha · Milk · Put Chai Ko · Rice AromaCoconut Sago Put Chai Ko
A gentle Cantonese dessert made from rice, coconut milk, and sago — soft, chewy, and refreshingly
